Keto Speculoos Fat Bomb Truffles

These easy keto Speculoos fat bomb truffles are the perfect holiday treat! Rich, creamy and decadent, with just the right amount of holiday spice, these make the perfect keto snack or low carb dessert!

this recipe

Keto Speculoos Truffles

If you love my Keto Cookie Dough Frosting or my Homemade Fat Fast Copycat Keto Brick Recipe or even these Homemade Keto Fasting Copycat Honey Nut Bar, then you will LOVE this super simple sugar-free Speculoos recipe!

What is the difference between Speculoos and Snickerdoodles?

Snickerdoodles are buttery and sweet with a cinnamon taste, and cream of tartar adds a subtle tang. Speculoos have a flavour similar to gingerbread and pumpkin spice.

These Speculoos truffles have all the traditional cookie flavour stuffed into a keto fat bomb recipe!

Keto Speculoos Fat Bomb Ingredients

• Nuts – I like to use either walnuts or pecans as they are super high in fat, low net carbs and one of the most affordable nuts on the market. If you use roasted and salted nuts, omit adding any additional salt.
• Oil – You can use either organic palm shortening or coconut oil. Either of these oils will add just the right amout of creaminess as well as healthy fats. You can also substitute grass-fed butter if you perfer. Regradless of which ingredient you use, make sure the fat is melted before adding it to the keto fat bomb mixture.
• MCT Powder – This powdered oil is great for keto for adding additional fats to this keto cinnamon fat bomb without making the keto speculoos too soft. My favourite brand is by Naked Nutrition which is one of the cleanest supplement companies on the market today!
• Allulose – This is the best sweetener to keep your snacks smooth, not gritty, with no cooling effect or aftertaste. You can also use powdered erythritol instead. I would not suggest a granulated sweetener as these keto speculoos truffles will not have the silky smooth truffle texture.
• Casein/Almond Flour - These ingredients are optional but are necessary if your keto speculoos truffles are too sticky.
• Speculoo spice mix - See below

How do you make the Speculoo spice for these keto truffles?

Speculoos spice is a combination of warm spices with a slight kick. To make homemade Speculoo spice mix, simply combine the following:

• Cinnamon - 3 tablespoons
• Nutmeg - 4 teaspoons
• Cloves - 4 teaspoons
• Ginger - 3 teaspoons
• Cardamom - 2 teaspoons
• White Pepper - 1 teaspoon

This should give you just approximately ⅓ cup of Speculoo spice mix.

The only difficult ingredient necessary is white pepper. You can buy white pepper on amazon or at high end grocery stores, such as Whole Foods.

Sugar-free Speculoos Recipe Instructions

You can make these keto speculoos truffles in about 5 minutes from start to finish!

Step 1 - Pulse the nuts

• Pulse the roasted nuts in a food processor, starting and stopping, until mostly broken down into small pieces.

Step 2 - Add the wet ingredients

• Add the melted coconut oil, and vanilla. Continue to puree until nut butter forms.

Step 3 - Add the dry ingredients

• Add the mct powder and sweetener gradually, a couple tablespoons at a time. Puree after each addition, until smooth.

Step 4 - Shape and Chill

• Using a cookie scoop, divide the keto speculoos fat bombs evenly and roll between your palms.
• Place the keto cinnamon fat bombs in the freezer, or fridge, until solid.

How do you roast nuts?

I roast nuts in a large skillet on the stovetop. Simply place the nuts in the skillet at heat the skillet on medium heat. Stir the nuts constantly until they just start to become fragrant, about 5 minutes. Remove the nuts from the heat immediately as nuts can go from roasted to BURNT very quickly!

How to Store Keto Speculoos Fat Bombs

• Store: Once set, you can keep your fat bombs in an airtight container in the fridge. Don’t leave them at room temperature.
• Freeze: To freeze keto fat bomb recipes, place the tray in the freezer until solid, then transfer them to a zip lock bag or freezer-safe container. This is the best way to store them for long-term freshness.

Optional Cream Cheese Drizzle

Mr. Grumbles' loves all things cream cheese so I decided to combine 1 tablespoon of cream cheese with 1 tablespoon of heavy cream and sugar-free maple syrup. I heated this in the microwave for 30 seconds and then added 2 tablespoon of Swerve Confectioner sweetener and drizzled it over the speculoos bites.

This is purely optional but Mr. Grumbles definitely appreciated the extra step!

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