Ingredients
Scale
For the Steak Bites
- 16 oz Top Sirloin Filet*, cut into bite-size pieces of about 1 inch
- 1/2 tbsp bacon fat (or tallow/butter)
- 1/2 tbsp Tbsp (6g) Brown Sugar substitute (optional - omit for carnivore diet)
- 1 tsp Kosher Salt
- 1 tsp Black Pepper
- 1 tsp Chili Powder
- 1/4 tsp Garlic Powder
- 1/4 tsp Onion Powder
For the Garlic Suce - Optional
- 1 tbsp bacon fat (or tallow/butter)
- 1/4 tsp Garlic Powder
- 1/4 Red Pepper Flakes
- 1/4 tsp Parsley Flakes
Instructions
- Toss the steak pieces with the tallow. Mix the dry spices together and coat the steak in the seasoning. Set aside
- Preheat an air fryer for 5 minutes at 400ºF. Once heated, add the steak to the basket and air fry for 4 minutes and then shake the basket. Return and cook for an additional 2-3 minutes or to your desired doneness.
- While the steak cooks, melt the bacon fat (or tallow/butter) and mix in the garlic powder, red pepper, and parsley. Toss the finished steak in the sauce before serving.
- Optional - Top with blue cheese crumbles for an indulgent treat!
Notes
- If you omit the bacon fat (or tallow/butter) for a PSMF recipe, the nutritional content will be the follow: 192 calories, 5.4 grams of fat and 35 grams of protein
- Prep Time: 2 minutes
- Cook Time: 6 minutes
- Category: Main Meals
- Method: Air Fryer
- Cuisine: Carnivore, Keto, Low Carb, PSMF
- Diet: Gluten Free
Nutrition
- Serving Size: 4 oz
- Calories: 249
- Sugar: 0
- Fat: 12
- Carbohydrates: 0
- Fiber: 0
- Protein: 35
