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Only a couple of ingredients and so easy to make, this gluten-free, Whole30, keto and dairy-free bread is very versatile. You don't have to ever go without bread again.

The Best Bread Recipe (Whole30, Keto, Gluten-Free, Dairy-Free

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4.5 from 2 reviews

Only a couple of ingredients and so easy to make, this gluten-free, Whole30, keto and dairy-free bread is very versatile. You don't have to ever go without bread again.

  • Total Time: 40 minutes
  • Yield: 1 loaf (3 servings) 1x

Ingredients

Units Scale
  • 2 eggs, beaten
  • 1/4 cup almond flour
  • 1 tbsp flax meal
  • 1 tbsp psyllium powder
  • 1 tbsp apple cider vinegar
  • 2 tsp baking powder
  • 1/8 tsp salt
  • 1/4 cup boiling water
  • garlic, oregano, onion or any other spices

Instructions

  1. Preheat oven to 400 degrees F.  Grease a loaf pan or place a piece of parchment on a baguette tray.
  2. Add all ingredients except water and stir to combine.
  3. Add water and stir well.  Let sit for 10 minutes.
  4. After 10 minutes, pour mixture into tray and bake in oven for 30 minutes.

Notes

  • I divide the loaf by 3 so the nutritional value is for 1/3rd of the recipe
  • Author: Cat
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Sides
  • Cuisine: Whole30, Keto, Gluten Free, Dairy Free

Nutrition

  • Serving Size: 1/3 of the loaf
  • Calories: 119
  • Fat: 8.8 g
  • Carbohydrates: 4.2 g
  • Fiber: 3 g
  • Protein: 6.6 g

Find it online: https://mycrashtestlife.com/the-only-bread-recipe-you-will-ever-need-whole30-keto-gluten-free-flax-psyllium/

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