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a bowl of dipping sauce with thyme

The BEST Creamy Keto Mustard Sauce

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Keto Creamy Mustard Sauce is low in carbs and gluten-free. This delicious sauce is a recipe from the Cordon Bleu Cooking School. Serve alongside a turkey, ham or any side dish such as roasted Brussels sprouts, this creamy mustard dipping sauce is absolutely divine!

  • Total Time: 7 minutes
  • Yield: 1.5 cups 1x

Ingredients

Units Scale
  • 4 tbsp dry mustard powder
  • 1/2 cup sweetener
  • pinch of salt
  • 2 eggs, beaten
  • 1/2 cup heavy cream
  • 1/2 cup white vinegar
  • 1 tbsp butter
  • OPTIONAL - 1-2 tbsp Lakanto Sugar-Free Maple Syrup

Instructions

  1. Place the cream in a heavy sauce pan and stir in mustard and sweetener using a whisk to make sure that no clumps remain.  Add in the vinegar, beaten eggs, butter and maple syrup (if using).  Cook over medium-low heat, stirring constantly, until the sauce thickens about 5-10 minutes.

Notes

  • If you plan on serving this sauce at room temperature or mildly warm, any sugar substitute will work
  • Author: Cat
  • Prep Time: 2
  • Cook Time: 5
  • Category: Sauces
  • Method: Stove-top
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 tbsp
  • Calories: 40
  • Sugar: 0
  • Fat: 4
  • Carbohydrates: 1
  • Protein: 1

Find it online: https://mycrashtestlife.com/the-best-creamy-keto-mustard-sauce/

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