What do I do if my onions start to stick to the skillet?

You can add a little water to deglaze the pan and keep the onions from sticking. You can also use sherry, or broth instead of the water for some extra flavouring.

Can I add different flavours to this dish?

Yes. During the fall, I will often add a little nutmeg and for Easter, a little sugar-free honey. I know that sounds weird but it is quite delicious!

What type of cheese can I add?

Any flavour of cheese will work well in this recipe. Parmesan and blue cheese are my favourite. If you are adding cheese, add it only at the end, after the sauce has thickened.

Are pearl onions keto-friendly?

They are indeed keto - friendly when consumed in moderation. These small, sweet onions pack a flavorful punch with a relatively low glycemic index. When you add the heavy cream (and possibly cheese), these low carb creamed onions can be enjoyed on a keto diet.

Can I add fresh herbs to this recipe?

Yes! I love adding fresh thyme which works well with the onion flavour. Simply add some sprigs to the onions and then remove any of the remaining twigs before serving.

Keto Creamed Pearl Onions - Only 4 Ingredients

Ingredients

Units Scale

12 oz thawed Pearl onions
1 tbsp unsalted butter
1/2 cup heavy cream
salt and pepper
Optional - 1/2 cup Parmesan or Blue Cheese

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Instructions

Thaw the pearl onions in the fridge overnight.
In a skillet, melt the butter. Add the onions and cook, stirring every so often, until golden brown (about 10 minutes)
If necessargy, deglaze the skillet by adding a little water (sherry or broth) at a time.
Add the heavy cream and reduce until you achieve a smooth consistency. Add cheese and stir until melted, if using.
Season, to taste, with salt and pepper and serve immediately.

Notes

feel free to double this recipe

Author: Cat
Prep Time: 2 minutes
Cook Time: 10 minutes
Category: Side Dish
Method: Stove-top
Cuisine: Keto, Low Carb, Sugar-free

Nutrition

Serving Size: 1/4 serving
Calories: 130
Sugar: 2
Fat: 12
Carbohydrates: 6
Fiber: 1
Protein: 1